BBQ Chicken With Hoisin Sauce
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Servings
4
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Heat Level
-
Prep Time
5 hr
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Cook Time
18 min
Ingredients
- Raw chicken wings. Depending on how many people will be enjoying this meal, I usually count 4 to 6 pieces per person. I marinated 16 pieces
- 2 tbsp of Dijon mustard. Again the quantity depends on how many wings you are serving.
- 1 tbsp of honey.
- 1/4 cup of Blue Dragon Hoisin Sauce
- Salt & pepper to taste
- 2 tbsp of olive oil.
Instructions
- In a large cup, mix all the marinade ingredients.
- Set some marinade aside.
- Put the chicken in a large bowl, add the marinade and mix well. Don’t be afraid to use your hands to mix well.
- Let it marinate in the fridge for a few hours. If you are in a hurry, you can fire up the grill, but it is best if they marinate.
- Fire up the BBQ. Add the marinated chicken wings and cook for about 10 to 15 minutes while brushing with the leftover marinade.
Recipe calls for
