A tasty and filling Stir Fry!
Servings
2
Heat Level
Prep Time
4 mins
Cook Time
7 mins
Notes
To get a great crunch to your vegetables (such as peppers and mange tout) when you are stir frying, add 3-4 tablespoons of water to your wok while cooking. Don't overcook the bean sprouts or they will lose their crunch.