Tuna Nori Rolls
Servings
2
Prep Time
10 mins
Cook Time
0 mins
Ingredients
- 1 can Flaked light tuna
- 2 tbsp. light mayonnaise (optional)
- 2 each Green onions
- 1/2 tsp. Sea salt
- 1 lettuce leaf
- 1 Red or orange pepper cut into strips
- 1 Cucumber cut into thin strips
- Blue Dragon Sushi Nori Sheets
Instructions
- Lay out a sushi nori sheet, shiny side down. Into the middle 1/3 of the sushi nori sheet place a lettuce leaf that goes from edge to edge, then onto the top of this spoon on the tuna, add the mayonnaise to the top of the tuna, and then the sliced cucumbers, peppers, and green onion.
- Wet the top edge of the sushi nori (furthest away from you) using your finger, then roll to make a seal, cut it in half and serve.
Recipe calls for
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