Mains, Plats principaux
Chinese
Servings
2
Heat Level
Prep Time
10 mins
Cook Time
5 mins
Ingredients
Instructions
Recipe calls for
Pure Sesame Oil
General Tao Stir Fry Sauce
Thai Style Beef and Pepper Kabobs
Prep: 15 mins
Cook: 15 mins
Thai Infused Mussels
Cook: 5 mins
Szechuan Pepper & Garlic Clams
Prep: 10 mins
Cook: 10 mins
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Szechuan Pepper Portobello Caps
Prep: 5 mins
Salmon Fillets Sautéed in Spicy Coconut Milk
Simple Thai Green Shrimp Curry
Prep: 4 mins
Thai Chicken and Eggplant Green Curry
Beef Sliders with Nuoc Cham Ketchup
Grilled Orange Sesame Salmon
Prep: 35 mins
Cook: 14 mins
Pork Meatballs with Hoisin Gravy
Prep: 20 mins
Cook: 25 mins
BBQ Salmon Burgers with Spicy Hoisin Ketchup
Quick Vegetable Sauté
Cook: 7 mins
Thai Green Curry Shrimp
Quick Sweet and Sour Chicken
Rainbow Szechuan Pepper