Coconut Lime Ice Lollies

Servings

4

Prep Time

5 mins

Cook Time

4 hours

Ingredients

  • 1 can of Blue Dragon Coconut Milk
  • ½ cup of icing sugar
  • 1 lime

Instructions

  1. Pour the can of coconut milk into a jug and mix in with the icing sugar.
  2. Finely grate the zest of the whole lime and add to the mixture.
  3. Squeeze the juice of half the lime into the mixture.
  4. Mix well and then pour into the mould.
  5. Freeze for at least 4 hours.
  6.  To remove the lollies, dip the mould in hot water for a few seconds, then carefully remove the lollies.

Recipe calls for

Coconut Milk

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