Pad Thai Sauce

Water, Sugars (sugar, tamarind paste), Shallot, Garlic, Tomato paste, Sunflower oil, Distilled vinegar, Salt, Xanthan gum, Dried red chili, Paprika oleoresin, Yeast extract.

Storage: Shake well before use. Store in a cool, dry place. Once opened, keep refrigerated and consume within 2 weeks.

Available in: 325 ml